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Kaplan University
Kaplan University is focused on recognizing the achievements of military and veteran students and offers the flexibility of an online education.
AAS in Business Administration - Hospitality Management, and more.
- Fort Lauderdale: 6301 Kaplan University Avenue Fort Lauderdale, FL 33309
Le Cordon Bleu Schools of North America
Get hands-on training with Le Cordon Bleu Schools of North America.
Le Cordon Bleu College of Culinary Arts Online - Associate Degree in Hospitality and Restaurant Management 60 weeks,
Le Cordon Bleu College of Culinary Arts Online - Bachelor Degree in Culinary Management,
Le Cordon Bleu College of Culinary Arts Online - Associate Degree in Hospitality and Restaurant Management 84 weeks and more.
- : 8100 E. Camelback Road , CA
Institute of Culinary Education
Get your culinary career cooking at the Institute of Culinary Education in New York City.
Culinary Management,
Double Diploma: Culinary Arts and Culinary Management,
Double Diploma: Pastry & Baking Arts and Culinary Management and more.
- New York: 50 West 23rd Street New York, NY 10010
Ashworth College
Earn your degree or diploma on your schedule and succeed at Ashworth College.
Hotel/Restaurant Management, and more.
Penn Foster Schools
Advance your career with our affordable, self-paced, career-focused distance education programs.
Hotel/Restaurant Management,
Caterer, and more.
- Scranton: Scranton, PA 18501
The Art Institute of Pittsburgh - Online Division
Your creativity is a big part of who you are and where you’re going. To take it, and your future, as far as you want, you need an education that’s focused on developing your talents and putting you on the path toward the creative career that stirs your imagination. A collaborative education at The Art Institute of Atlanta-Decatur, a branch of The Art Institute of Atlanta, is all about the work, the students who create it, and the instructors who guide them.
The first step is to explore these areas of study, and think about where you fit in an industry that runs on ideas.
Hotel & Restaurant Management (BS),
Culinary Management (BS),
Food and Beverage Operations (C) and more.
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